Wednesday, February 8, 2012

8 February 2012

Too...much...butter...!

Actually, it's more the fact that there's so much salt in that stuff. I guess it really is meant to be a condiment and not a main dish.

A good experiment but I don't think I'll try that again. I'm going to stick to just putting a little bit in everything I eat, and eating more of everything in general...

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